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Veg facts & stats

7 fact-checked facts about vegetables, each with the reason behind it. 5 more are in today's round and join this page after it closes.

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The basics

Botanically speaking, what is a tomato?

AnswerA fruit

A tomato develops from a flower and contains seeds, so botanists classify it as a fruit (a berry).

What does the Scoville scale measure?

AnswerHow hot chili peppers are

The Scoville scale rates the pungency, or heat, of peppers and hot sauces.

Going deeper

Potatoes were first domesticated in which region?

AnswerThe Andes of South America

People in the Andes, around modern Peru and Bolivia, domesticated potatoes thousands of years ago.

Which compound makes chili peppers taste hot?

AnswerCapsaicin

Capsaicin binds to heat-sensing receptors in the mouth, creating a burning sensation.

Despite the name, what kind of plant is a peanut?

AnswerA legume

Peanuts are legumes, related to peas and beans, and their pods ripen underground.

Expert level

Broccoli, cabbage, kale and cauliflower all belong to which single species?

AnswerBrassica oleracea

Farmers bred these very different vegetables from the same wild cabbage species.

Onions, garlic, leeks and chives belong to which plant genus?

AnswerAllium

Allium plants contain sulfur compounds that give them their sharp smell and taste.

Know these cold?Today's round is five questions like these, 20 seconds each. Your streak and level follow you to every arena.Play today's round